Sunn bærparfait med yoghurt og granola – med ekstra helseboost fra OptiMSM, Mind Body Boost og Biotic Boost

Healthy berry parfait with yogurt and granola – with an extra health boost from OptiMSM, Mind Body Boost and Biotic Boost

When autumn brings darker days, there are few things that bring more energy and joy than a fresh berry parfait. In this recipe, you can combine seasonal berries with protein-rich yogurt, crunchy granola and nut butter. You can also add OptiMSM + C , Mind Body Boost and Biotic Boost for extra strength for your body, skin, energy and digestion.


Ingredients (2 servings)

  • 150–200 g mixed berries (frozen or fresh – choose your favorites)
  • 300g Greek yogurt
  • 60–80 g granola (preferably a sugar-free variety)
  • 2 tablespoons nut butter (almond, peanut or cashew – choose what you like best)

Topping:

  • 1 handful of fresh berries

Extra boost (optional):


Procedure

  1. Let the berries thaw for 5–10 minutes if they are frozen. Blend them in a blender or with a hand blender until smooth. Season with a little honey or maple syrup if desired.
  2. If desired, add OptiMSM + C , Mind Body Boost and/or Biotic Boost to the berry puree and stir well.
  3. Divide the berry mixture into glasses. Layer with Greek yogurt, granola and nut butter.
  4. Top with granola and fresh berries. Serve immediately.

Health benefits in every glass

  • Berries: rich in antioxidants, vitamins and fiber.
  • Greek yogurt: protein and probiotics that support gut health.
  • Granola: provides energy and a long-lasting feeling of satiety.
  • Nut butter: adds healthy fatty acids and extra flavor.
  • OptiMSM + C (optional): contributes to joint health, skin and immune system.
  • Mind Body Boost (optional): supports mental clarity, focus and energy.
  • Biotic Boost (optional): adds probiotics that strengthen intestinal flora and digestion.

Tips

  • Use seasonal berries for extra power from nature.
  • Replace granola with nuts or seeds if you want a low-carb option.
  • Make the parfait in small glasses as a healthy dessert, or in larger portions for breakfast.
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